 The chicken (Gallus gallus domesticus) is a domesticated fowl. As one of the most common and widespread domestic animals, and with a population of more than 24 billion in 2003,[1] there are more chickens in the world than any other bird. Humans keep chickens primarily as a source of food, consuming both their meat and their eggs.
What is Organic Chicken?
- Chicken has always been fed only Organic Grains. (Organic Grains - nonGMO; no chemicals or pesticides were used on the farm for at least 3 years.) Feed is checked and verified for organic standards.
- Chicken was never given any antibiotics, hormones, or drugs.
- Chicken was raised humanely and in a stress-free environment.
- Bird was free-range and had access daily to fresh air and sunshine outdoors. Bird had room to move. Outdoors area was clean and safe.
Organic Chicken tastes better because they are allowed room to roam (use their muscles), they eat better (you are what you eat), they generally have double the life (phew!), and they have a better life (better food, outdoors, room to move).
Isn't "Natural" good enough?
Natural is simply a label for ANY food product which means that the product does not contain artificial flavors, colors, or preservatives and that it is minimally processed. Virtually ALL chickens are "natural!" Click here for Articles on Organic Chicken |