| Gluten-Free Chips by Pinnacle Gold / America - Baked Veggie Chips,
These healthy lifestyle chips were formulated by Pinnacle Gold in the belief that everyone should be offered great tasting snacks with low fat, reduced sodium, and all natural ingredients.
Kosher Certified by: Taplet-K d/b/a Religious & Kitchen Supervision
Low Fat (1.5g per serving), 0g Trans Fat, No Cholesterol, Reduced Sodium, Nothing Artificial, Wheat Free, Gluten Free, Dairy Free, Soy Free. Over 70% less fat compared to fried potato chips at 10g of fat.
Ingredients: Potato Pieces, Potato Flakes, Whole Grain Brown Rice, Spinach Powder, Tomato Powder, Carrot Powder, Corn Flour, Canola Oil, and Salt.
Shelf life: approximately 12 months.
NUTRITION FACTS
Serving Size 1 oz (28g)
Servings per container 3
Calories 110 Calories from fat 14
Amount per serving - %DV
Total Fat 1.5g - 2%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 160mg - 7%
Total Carb 16g - 5%
Dietary Fiber 2g - 8%
Sugars 2g
Protein 2g
Vitamin A 2%
Vitamin C 4%
Calcium 2%
Iron 4%
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